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July 22, 2006

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I love the way you left some of the page unpainted. The danish is perfectly loose and detailed at the same time! Wow!

Delicious, extravagant, indulgent...wonderful. :o)

Well, thanks to one and all! This pastry came from a local German bakery where the ingredients used are only of the highest order--- and thank heavens for it, I say!

MMMMmmmmmm.......

So this is what happens when David Hockney meets Wayne Thiebaud for breakfast, and they're too busy enjoying the pastry to paint/draw. Thank goodness you were lurking and could channel them both.

Darn it, my Sweet Hubby has no sweet tooth, and now I want to go to a bakery and get pastry for brunch...

So much for my bagel breakfast, now I'm headed for the bakery. This looks edible! Brava!

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